Giuseppe Massimo Vacca
About
Giuseppe Massimo Vacca has authored 95 papers that have received a total of 1.3k indexed citations.
This includes 66 papers in Genetics, 59 papers in Agronomy and Crop Science and 22 papers in Food Science. The topics of these papers are Genetic and phenotypic traits in livestock (53 papers), Milk Quality and Mastitis in Dairy Cows (39 papers) and Probiotics and Fermented Foods (16 papers). Giuseppe Massimo Vacca is often cited by papers focused on Genetic and phenotypic traits in livestock (53 papers), Milk Quality and Mastitis in Dairy Cows (39 papers) and Probiotics and Fermented Foods (16 papers) and collaborates with scholars based in Italy, Spain and Ireland. Giuseppe Massimo Vacca's co-authors include Michele Pazzola, Maria Luisa Dettori, V. Carcangiu, Giovanni Bittante and María Consuelo Mura and has published in prestigious journals such as Scientific Reports, Food Chemistry and Journal of Dairy Science.
In The Last Decade
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