G.J. Garssen
About
G.J. Garssen has authored 36 papers that have received a total of 1.3k indexed citations.
This includes 11 papers in Molecular Biology, 11 papers in Animal Science and Zoology and 6 papers in Physiology. The topics of these papers are Meat and Animal Product Quality (7 papers), Animal Nutrition and Physiology (5 papers) and Prion Diseases and Protein Misfolding (4 papers). G.J. Garssen is often cited by papers focused on Meat and Animal Product Quality (7 papers), Animal Nutrition and Physiology (5 papers) and Prion Diseases and Protein Misfolding (4 papers) and collaborates with scholars based in The Netherlands, United States and United Kingdom. G.J. Garssen's co-authors include J. Boldingh, G.S.G. Spencer, Johannes F.G. Vliegenthart, J.K. Oldenbroek and Gerrit A. Veldink and has published in prestigious journals such as Proceedings of the National Academy of Sciences, Biochemical and Biophysical Research Communications and FEBS Letters
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