Gleyn E. Bledsoe
About
Gleyn E. Bledsoe has authored 11 papers that have received a total of 345 indexed citations.
This includes 4 papers in Molecular Biology, 3 papers in Analytical Chemistry and 2 papers in Food Science. The topics of these papers are Spectroscopy and Chemometric Analyses (3 papers), Meat and Animal Product Quality (2 papers) and Water Quality Monitoring and Analysis (2 papers). Gleyn E. Bledsoe is often cited by papers focused on Spectroscopy and Chemometric Analyses (3 papers), Meat and Animal Product Quality (2 papers) and Water Quality Monitoring and Analysis (2 papers) and collaborates with scholars based in United States. Gleyn E. Bledsoe's co-authors include Barbara Rasco, David M. Mayes, Anna G. Cavinato, Yiqun Huang and T. M. Rogers and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Critical Reviews in Food Science and Nutrition and Journal of Food Science
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