Goro Okamoto
About
Goro Okamoto has authored 50 papers that have received a total of 548 indexed citations.
This includes 48 papers in Plant Science, 17 papers in Molecular Biology and 17 papers in Food Science. The topics of these papers are Horticultural and Viticultural Research (45 papers), Plant Physiology and Cultivation Studies (26 papers) and Fermentation and Sensory Analysis (17 papers). Goro Okamoto is often cited by papers focused on Horticultural and Viticultural Research (45 papers), Plant Physiology and Cultivation Studies (26 papers) and Fermentation and Sensory Analysis (17 papers) and collaborates with scholars based in Japan and China. Goro Okamoto's co-authors include Ken Hirano, Huijuan Jia, Ken‐ichi Hirano, Diaa O. El-Ansary and Shiping Wang and has published in prestigious journals such as Postharvest Biology and Technology, Nutrition and Cancer and Mutation Research/Genetic Toxicology and Environmental Mutagenesis
In The Last Decade
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