Guanmian Wei

12 papers and 336 indexed citations i.

About

Guanmian Wei has authored 12 papers that have received a total of 336 indexed citations. This includes 8 papers in Food Science, 4 papers in Animal Science and Zoology and 3 papers in Molecular Biology. The topics of these papers are Probiotics and Fermented Foods (7 papers), Meat and Animal Product Quality (4 papers) and Fermentation and Sensory Analysis (4 papers). Guanmian Wei is often cited by papers focused on Probiotics and Fermented Foods (7 papers), Meat and Animal Product Quality (4 papers) and Fermentation and Sensory Analysis (4 papers) and collaborates with scholars based in China, United States and Australia. Guanmian Wei's co-authors include Peng Zhou, Joe M. Regenstein, Dasong Liu, Bimal Chitrakar and Xiaoming Liu and has published in prestigious journals such as Food Chemistry, Food Research International and Journal of Food Science.

In The Last Decade

Fields of papers published by Guanmian Wei

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries citing papers authored by Guanmian Wei

Since Specialization
Citations
Rankless by CCL
2025