Gudrun Wolf

17 papers and 411 indexed citations i.

Gudrun Wolf has authored 17 papers that have received a total of 411 indexed citations. This includes 8 papers in Food Science, 8 papers in Biotechnology and 5 papers in Molecular Biology. The topics of these papers are Probiotics and Fermented Foods (5 papers), Microbial Inactivation Methods (4 papers) and Listeria monocytogenes in Food Safety (4 papers). Gudrun Wolf is often cited by papers focused on Probiotics and Fermented Foods (5 papers), Microbial Inactivation Methods (4 papers) and Listeria monocytogenes in Food Safety (4 papers) and collaborates with scholars based in Germany and United States. Gudrun Wolf's co-authors include Walter P. Hammes, Hua Wei, Volker Budach, Ali Sak and Reinhard Würm and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Cell Science and Applied Microbiology and Biotechnology