Guo Hong-zhu
About
Guo Hong-zhu has authored 11 papers that have received a total of 377 indexed citations.
This includes 5 papers in Molecular Biology, 4 papers in Pharmacology and 3 papers in Food Science. The topics of these papers are Pharmacological Effects of Natural Compounds (4 papers), Food Quality and Safety Studies (3 papers) and Ginseng Biological Effects and Applications (2 papers). Guo Hong-zhu is often cited by papers focused on Pharmacological Effects of Natural Compounds (4 papers), Food Quality and Safety Studies (3 papers) and Ginseng Biological Effects and Applications (2 papers) and collaborates with scholars based in China, Singapore and Hong Kong. Guo Hong-zhu's co-authors include Zhiyu Zhao, Weixing Wang, Dongfeng Zhou, De‐an Guo and Yuanxing Zhang and has published in prestigious journals such as Life Sciences, Behavioural Brain Research and Progress in Neuro-Psychopharmacology and Biological Psychiatry
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