Guowan Su
About
Guowan Su has authored 103 papers that have received a total of 3.9k indexed citations.
This includes 69 papers in Molecular Biology, 38 papers in Physiology and 36 papers in Food Science. The topics of these papers are Protein Hydrolysis and Bioactive Peptides (61 papers), Biochemical effects in animals (37 papers) and Meat and Animal Product Quality (26 papers). Guowan Su is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (61 papers), Biochemical effects in animals (37 papers) and Meat and Animal Product Quality (26 papers) and collaborates with scholars based in China, New Zealand and United States. Guowan Su's co-authors include Mouming Zhao, Dongxiao Sun‐Waterhouse, Lin Zheng, Tiantian Zhao and Lianzhu Lin and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Chromatography A
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