Gwyn P. Jones
About
Gwyn P. Jones has authored 20 papers that have received a total of 470 indexed citations.
This includes 8 papers in Food Science, 6 papers in Molecular Biology and 4 papers in Physiology. The topics of these papers are Food composition and properties (4 papers), Essential Oils and Antimicrobial Activity (3 papers) and Microbial Metabolites in Food Biotechnology (3 papers). Gwyn P. Jones is often cited by papers focused on Food composition and properties (4 papers), Essential Oils and Antimicrobial Activity (3 papers) and Microbial Metabolites in Food Biotechnology (3 papers) and collaborates with scholars based in Australia, India and Chile. Gwyn P. Jones's co-authors include Donald E. Rivett, K. Sundar Rao, Daryl J. Tucker, David Briggs and Anne Birkett and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Chromatography A
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