H. Appledorf
About
H. Appledorf has authored 18 papers that have received a total of 411 indexed citations.
This includes 4 papers in Public Health, Environmental and Occupational Health, 4 papers in Animal Science and Zoology and 3 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (4 papers), Protein Hydrolysis and Bioactive Peptides (2 papers) and Alcoholism and Thiamine Deficiency (2 papers). H. Appledorf is often cited by papers focused on Meat and Animal Product Quality (4 papers), Protein Hydrolysis and Bioactive Peptides (2 papers) and Alcoholism and Thiamine Deficiency (2 papers) and collaborates with scholars based in United States. H. Appledorf's co-authors include James S. Dinning, P. Wagner, Carlton G. Davis, George Christakis and L B Bailey and has published in prestigious journals such as American Journal of Clinical Nutrition, Journal of Nutrition and Journal of the American Geriatrics Society
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