H. C. de Klerk

34 papers and 414 indexed citations i.

H. C. de Klerk has authored 34 papers that have received a total of 414 indexed citations. This includes 20 papers in Molecular Biology, 15 papers in Ecology and 11 papers in Food Science. The topics of these papers are Bacteriophages and microbial interactions (13 papers), Probiotics and Fermented Foods (9 papers) and Genomics and Phylogenetic Studies (8 papers). H. C. de Klerk is often cited by papers focused on Bacteriophages and microbial interactions (13 papers), Probiotics and Fermented Foods (9 papers) and Genomics and Phylogenetic Studies (8 papers) and collaborates with scholars based in South Africa, The Netherlands and United Kingdom. H. C. de Klerk's co-authors include J. N. COETZEE, L.C. van Loon, J. A. Smit, Nicolas Hugo and Jørn Olsen and has published in prestigious journals such as Nature, Journal of Bacteriology and Journal of Experimental Botany