H. C. de Klerk
About
H. C. de Klerk has authored 34 papers that have received a total of 414 indexed citations.
This includes 20 papers in Molecular Biology, 15 papers in Ecology and 11 papers in Food Science. The topics of these papers are Bacteriophages and microbial interactions (13 papers), Probiotics and Fermented Foods (9 papers) and Genomics and Phylogenetic Studies (8 papers). H. C. de Klerk is often cited by papers focused on Bacteriophages and microbial interactions (13 papers), Probiotics and Fermented Foods (9 papers) and Genomics and Phylogenetic Studies (8 papers) and collaborates with scholars based in South Africa, The Netherlands and United Kingdom. H. C. de Klerk's co-authors include J. N. COETZEE, L.C. van Loon, J. A. Smit, Nicolas Hugo and Jørn Olsen and has published in prestigious journals such as Nature, Journal of Bacteriology and Journal of Experimental Botany
In The Last Decade
Explore authors with similar magnitude of impact
Top authors papers by Wu B are co-authored with Top journals papers by Sayoko Nagashima are published in Top authors papers by Mingsheng Liu are co-authored with Top countries impacted by papers by Anita Atwell Seate Top countries impacted by papers by Flemming Christensen Top countries impacted by papers by Martin Kadlec Top authors papers by S J Jachuck are co-authored with Top authors papers by İsmet Aslan are co-authored with