H. Heinrichs
About
H. Heinrichs has authored 9 papers that have received a total of 316 indexed citations.
This includes 7 papers in Food Science, 5 papers in Molecular Biology and 2 papers in Plant Science. The topics of these papers are Proteins in Food Systems (6 papers), Food Chemistry and Fat Analysis (6 papers) and Protein Hydrolysis and Bioactive Peptides (4 papers). H. Heinrichs is often cited by papers focused on Proteins in Food Systems (6 papers), Food Chemistry and Fat Analysis (6 papers) and Protein Hydrolysis and Bioactive Peptides (4 papers) and collaborates with scholars based in Germany, Malaysia and Moldova. H. Heinrichs's co-authors include J. Voigt, B. Biehl, Vitalyi Senyuk, Binh Thanh Nguyen and Dirk Selmar and has published in prestigious journals such as Food Chemistry, Phytochemistry and Journal of Plant Physiology
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