H. Jackson
About
H. Jackson has authored 30 papers that have received a total of 526 indexed citations.
This includes 14 papers in Food Science, 9 papers in Biotechnology and 7 papers in Agronomy and Crop Science. The topics of these papers are Microbial Inactivation Methods (8 papers), Listeria monocytogenes in Food Safety (6 papers) and Probiotics and Fermented Foods (5 papers). H. Jackson is often cited by papers focused on Microbial Inactivation Methods (8 papers), Listeria monocytogenes in Food Safety (6 papers) and Probiotics and Fermented Foods (5 papers) and collaborates with scholars based in Canada, United States and United Kingdom. H. Jackson's co-authors include L. F. L. Clegg, C. K. Johns, Pamela M. Morse, Frank Sauer and Robert A. Kinsman and has published in prestigious journals such as Journal of Bacteriology, Journal of Clinical Microbiology and Journal of Dairy Science
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