H. Kostyra
About
H. Kostyra has authored 40 papers that have received a total of 670 indexed citations.
This includes 26 papers in Molecular Biology, 19 papers in Food Science and 9 papers in Clinical Biochemistry. The topics of these papers are Protein Hydrolysis and Bioactive Peptides (24 papers), Proteins in Food Systems (17 papers) and Advanced Glycation End Products research (9 papers). H. Kostyra is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (24 papers), Proteins in Food Systems (17 papers) and Advanced Glycation End Products research (9 papers) and collaborates with scholars based in Poland, The Netherlands and Hungary. H. Kostyra's co-authors include Elżbieta Kostyra, Beata Jarmołowska, Edyta Sienkiewicz‐Szłapka, M Kaczmarski and Ewa Fiedorowicz and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, The FASEB Journal and Food Chemistry
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