H. R. Sallans
About
H. R. Sallans has authored 14 papers that have received a total of 314 indexed citations.
This includes 6 papers in Molecular Biology, 6 papers in Food Science and 4 papers in Biochemistry. The topics of these papers are Biofuel production and bioconversion (3 papers), Lipid metabolism and biosynthesis (3 papers) and Fermentation and Sensory Analysis (2 papers). H. R. Sallans is often cited by papers focused on Biofuel production and bioconversion (3 papers), Lipid metabolism and biosynthesis (3 papers) and Fermentation and Sensory Analysis (2 papers) and collaborates with scholars based in Canada and United States. H. R. Sallans's co-authors include J. F. T. Spencer, C. G. Youngs, Fritz Reusser, Béatrice Craig and H. A. Becker and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Chemical Engineering Science and Journal of the American Oil Chemists Society
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