H. TAKAGI
About
H. TAKAGI has authored 8 papers that have received a total of 830 indexed citations.
This includes 8 papers in Molecular Biology, 6 papers in Food Science and 2 papers in Ecology. The topics of these papers are Identification and Quantification in Food (6 papers), Probiotics and Fermented Foods (6 papers) and Genomics and Phylogenetic Studies (4 papers). H. TAKAGI is often cited by papers focused on Identification and Quantification in Food (6 papers), Probiotics and Fermented Foods (6 papers) and Genomics and Phylogenetic Studies (4 papers) and collaborates with scholars based in Japan and United States. H. TAKAGI's co-authors include O. SHIDA, Kazuo Komagata, Shigezo Udaka, L. K. Nakamura and Tsutomu Fujita and has published in prestigious journals such as and
In The Last Decade
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