Hansheng Gong
About
Hansheng Gong has authored 39 papers that have received a total of 400 indexed citations.
This includes 22 papers in Plant Science, 12 papers in Molecular Biology and 12 papers in Food Science. The topics of these papers are Postharvest Quality and Shelf Life Management (17 papers), Phytochemicals and Antioxidant Activities (10 papers) and Plant Physiology and Cultivation Studies (9 papers). Hansheng Gong is often cited by papers focused on Postharvest Quality and Shelf Life Management (17 papers), Phytochemicals and Antioxidant Activities (10 papers) and Plant Physiology and Cultivation Studies (9 papers) and collaborates with scholars based in China, New Zealand and Pakistan. Hansheng Gong's co-authors include Aidi Zhang, Xinguang Fan, Fengjun Guo, Jianzhao Li and Huan Liu and has published in prestigious journals such as PLoS ONE, Food Chemistry and Journal of Dairy Science
In The Last Decade
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