Harshadrai M. Rawel
About
Harshadrai M. Rawel has authored 119 papers that have received a total of 4.6k indexed citations.
This includes 55 papers in Molecular Biology, 38 papers in Food Science and 26 papers in Plant Science. The topics of these papers are Protein Hydrolysis and Bioactive Peptides (25 papers), Proteins in Food Systems (23 papers) and Phytochemicals and Antioxidant Activities (19 papers). Harshadrai M. Rawel is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (25 papers), Proteins in Food Systems (23 papers) and Phytochemicals and Antioxidant Activities (19 papers) and collaborates with scholars based in Germany, United Kingdom and Nigeria. Harshadrai M. Rawel's co-authors include Sascha Rohn, Jürgen Kröll, Thomas Homann, Gerd Huschek and Sorel Tchewonpi Sagu and has published in prestigious journals such as Journal of Biological Chemistry, Journal of Agricultural and Food Chemistry and Food Chemistry.
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