Haruo Shinano
About
Haruo Shinano has authored 58 papers that have received a total of 710 indexed citations.
This includes 26 papers in Food Science, 20 papers in Animal Science and Zoology and 19 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (20 papers), Food Quality and Safety Studies (16 papers) and Probiotics and Fermented Foods (7 papers). Haruo Shinano is often cited by papers focused on Meat and Animal Product Quality (20 papers), Food Quality and Safety Studies (16 papers) and Probiotics and Fermented Foods (7 papers) and collaborates with scholars based in Japan, United States and India. Haruo Shinano's co-authors include Yuji Kawai, Norio Inoue, Koji Yamazaki, Masanori Sasaki and Katsumi Mori and has published in prestigious journals such as American Journal of Respiratory and Critical Care Medicine, INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY and Bioscience Biotechnology and Biochemistry
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