Heather Hartwell
About
Heather Hartwell has authored 55 papers that have received a total of 1.6k indexed citations.
This includes 27 papers in Public Health, Environmental and Occupational Health, 24 papers in Food Science and 14 papers in General Health Professions. The topics of these papers are Consumer Attitudes and Food Labeling (23 papers), Sensory Analysis and Statistical Methods (13 papers) and Culinary Culture and Tourism (10 papers). Heather Hartwell is often cited by papers focused on Consumer Attitudes and Food Labeling (23 papers), Sensory Analysis and Statistical Methods (13 papers) and Culinary Culture and Tourism (10 papers) and collaborates with scholars based in United Kingdom, Denmark and United States. Heather Hartwell's co-authors include John S. Edwards, Katherine M. Appleton, Federico J.A. Pérez-Cueto, Ann Hemingway and Laure Saulais and has published in prestigious journals such as American Journal of Clinical Nutrition, Tourism Management and Nutrients
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