Helge Gyllenberg
About
Helge Gyllenberg has authored 65 papers that have received a total of 751 indexed citations.
This includes 21 papers in Molecular Biology, 10 papers in Plant Science and 10 papers in Food Science. The topics of these papers are Probiotics and Fermented Foods (8 papers), Genomics and Phylogenetic Studies (6 papers) and Microbial Metabolites in Food Biotechnology (4 papers). Helge Gyllenberg is often cited by papers focused on Probiotics and Fermented Foods (8 papers), Genomics and Phylogenetic Studies (6 papers) and Microbial Metabolites in Food Biotechnology (4 papers) and collaborates with scholars based in Finland, Sweden and Norway. Helge Gyllenberg's co-authors include Mats Gyllenberg, Artturi I. Virtanen, Timo Koski, Paavo Roine and Seppo I. Niemelä and has published in prestigious journals such as Nature, Journal of Bacteriology and Biotechnology and Bioengineering
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