Henrik J. Andersen
About
Henrik J. Andersen has authored 152 papers that have received a total of 7.9k indexed citations.
This includes 82 papers in Animal Science and Zoology, 37 papers in Molecular Biology and 27 papers in Physiology. The topics of these papers are Meat and Animal Product Quality (81 papers), Animal Nutrition and Physiology (36 papers) and Biochemical effects in animals (21 papers). Henrik J. Andersen is often cited by papers focused on Meat and Animal Product Quality (81 papers), Animal Nutrition and Physiology (36 papers) and Biochemical effects in animals (21 papers) and collaborates with scholars based in Denmark, United Kingdom and Sweden. Henrik J. Andersen's co-authors include Hanne Christine Bertram, Anders Karlsson, Leif H. Skibsted, Katja Rosenvold and Henrik Østdal and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Free Radical Biology and Medicine and Food Chemistry
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