Hongbing Fan
About
Hongbing Fan has authored 45 papers that have received a total of 1.1k indexed citations.
This includes 35 papers in Molecular Biology, 15 papers in Insect Science and 14 papers in Animal Science and Zoology. The topics of these papers are Protein Hydrolysis and Bioactive Peptides (33 papers), Insect Utilization and Effects (14 papers) and Meat and Animal Product Quality (13 papers). Hongbing Fan is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (33 papers), Insect Utilization and Effects (14 papers) and Meat and Animal Product Quality (13 papers) and collaborates with scholars based in Canada, China and United States. Hongbing Fan's co-authors include Jianping Wu, Wang Liao, Hui Hong and Yongkang Luo and has published in prestigious journals such as Chemistry of Materials, Journal of Agricultural and Food Chemistry and Food Chemistry
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