Hongbo Li
About
Hongbo Li has authored 118 papers that have received a total of 1.4k indexed citations.
This includes 37 papers in Food Science, 18 papers in Molecular Biology and 15 papers in Plant Science. The topics of these papers are Proteins in Food Systems (19 papers), Microencapsulation and Drying Processes (10 papers) and Meat and Animal Product Quality (10 papers). Hongbo Li is often cited by papers focused on Proteins in Food Systems (19 papers), Microencapsulation and Drying Processes (10 papers) and Meat and Animal Product Quality (10 papers) and collaborates with scholars based in China, United States and Germany. Hongbo Li's co-authors include Haizhen Mo, Liangbin Hu, Dan Xu, Zhenbin Liu and Zhenbin Liu and has published in prestigious journals such as Applied Physics Letters, Biomaterials and Journal of Agricultural and Food Chemistry
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