Hongjie Zhou

45 papers and 995 indexed citations i.

Hongjie Zhou has authored 45 papers that have received a total of 995 indexed citations. This includes 22 papers in Pathology and Forensic Medicine, 16 papers in Food Science and 6 papers in Biochemistry. The topics of these papers are Tea Polyphenols and Effects (22 papers), Food Quality and Safety Studies (9 papers) and Fermentation and Sensory Analysis (8 papers). Hongjie Zhou is often cited by papers focused on Tea Polyphenols and Effects (22 papers), Food Quality and Safety Studies (9 papers) and Fermentation and Sensory Analysis (8 papers) and collaborates with scholars based in China, Australia and United Kingdom. Hongjie Zhou's co-authors include Yali Li, Jiashun Gong, Ganghua Huang, Chunxiu Peng and Wenxia Yuan and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Phytochemistry.