Hong‐Yon Cho

58 papers and 1.4k indexed citations i.

Hong‐Yon Cho has authored 58 papers that have received a total of 1.4k indexed citations. This includes 29 papers in Molecular Biology, 11 papers in Food Science and 9 papers in Plant Science. The topics of these papers are Food Quality and Safety Studies (8 papers), Enzyme Production and Characterization (6 papers) and Ginseng Biological Effects and Applications (5 papers). Hong‐Yon Cho is often cited by papers focused on Food Quality and Safety Studies (8 papers), Enzyme Production and Characterization (6 papers) and Ginseng Biological Effects and Applications (5 papers) and collaborates with scholars based in South Korea, Japan and United States. Hong‐Yon Cho's co-authors include Bum-Shik Hong, Hye Kyung Kim, Dong‐Hoon Shin, Won‐Chul Lim and Jin‐Nyoung Ho and has published in prestigious journals such as Applied and Environmental Microbiology, Analytical Biochemistry and Food Chemistry