Hosein Rostami
About
Hosein Rostami has authored 15 papers that have received a total of 485 indexed citations.
This includes 8 papers in Food Science, 4 papers in Biomaterials and 3 papers in Plant Science. The topics of these papers are Meat and Animal Product Quality (3 papers), Microencapsulation and Drying Processes (3 papers) and Nanocomposite Films for Food Packaging (3 papers). Hosein Rostami is often cited by papers focused on Meat and Animal Product Quality (3 papers), Microencapsulation and Drying Processes (3 papers) and Nanocomposite Films for Food Packaging (3 papers) and collaborates with scholars based in Iran and United States. Hosein Rostami's co-authors include Morteza Fathi, Seid Mahdi Jafari, Mohammad Samadi, Seyed Mohammad Taghi Gharibzahedi and Hamid Reza Tavakoli and has published in prestigious journals such as Biochemical Journal, Carbohydrate Polymers and International Journal of Biological Macromolecules
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