Huqing Yang
About
Huqing Yang has authored 39 papers that have received a total of 1.1k indexed citations.
This includes 32 papers in Plant Science, 11 papers in Food Science and 9 papers in Biochemistry. The topics of these papers are Postharvest Quality and Shelf Life Management (20 papers), Phytochemicals and Antioxidant Activities (9 papers) and Plant Stress Responses and Tolerance (9 papers). Huqing Yang is often cited by papers focused on Postharvest Quality and Shelf Life Management (20 papers), Phytochemicals and Antioxidant Activities (9 papers) and Plant Stress Responses and Tolerance (9 papers) and collaborates with scholars based in China, Australia and United States. Huqing Yang's co-authors include Guoquan Lu, Fenghua Wu, Huiyun Chen, John B. Golding and Jiyu Cheng and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Frontiers in Plant Science
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