Hye-Ji Kang
About
Hye-Ji Kang has authored 10 papers that have received a total of 435 indexed citations.
This includes 6 papers in Molecular Biology, 4 papers in Food Science and 2 papers in Genetics. The topics of these papers are Probiotics and Fermented Foods (4 papers), Gut microbiota and health (3 papers) and Immune Cell Function and Interaction (2 papers). Hye-Ji Kang is often cited by papers focused on Probiotics and Fermented Foods (4 papers), Gut microbiota and health (3 papers) and Immune Cell Function and Interaction (2 papers) and collaborates with scholars based in South Korea, France and Italy. Hye-Ji Kang's co-authors include Sin‐Hyeog Im, Dipayan Rudra, Choong‐Gu Lee, Changhon Lee and Gi-Cheon Kim and has published in prestigious journals such as Nature Communications, Immunity and International Journal of Molecular Sciences
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