I. Ascarelli
About
I. Ascarelli has authored 43 papers that have received a total of 923 indexed citations.
This includes 23 papers in Animal Science and Zoology, 14 papers in Biochemistry and 6 papers in Agronomy and Crop Science. The topics of these papers are Animal Nutrition and Physiology (20 papers), Meat and Animal Product Quality (15 papers) and Antioxidant Activity and Oxidative Stress (13 papers). I. Ascarelli is often cited by papers focused on Animal Nutrition and Physiology (20 papers), Meat and Animal Product Quality (15 papers) and Antioxidant Activity and Oxidative Stress (13 papers) and collaborates with scholars based in Israel and United States. I. Ascarelli's co-authors include P. Budowski, A. Bondi, S. Grossman, I. Nir and I. Bruckental and has published in prestigious journals such as Science, Journal of Biological Chemistry and American Journal of Clinical Nutrition
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