Inger M. Jonsson
About
Inger M. Jonsson has authored 32 papers that have received a total of 556 indexed citations.
This includes 10 papers in Food Science, 9 papers in Public Health, Environmental and Occupational Health and 6 papers in Plant Science. The topics of these papers are Culinary Culture and Tourism (8 papers), Obesity, Physical Activity, Diet (8 papers) and Organic Food and Agriculture (6 papers). Inger M. Jonsson is often cited by papers focused on Culinary Culture and Tourism (8 papers), Obesity, Physical Activity, Diet (8 papers) and Organic Food and Agriculture (6 papers) and collaborates with scholars based in Sweden, United Kingdom and United States. Inger M. Jonsson's co-authors include Mark Conner, Per‐Ingvar Brånemark, Christina Berg, Lauren Lissner and Johan Lindström and has published in prestigious journals such as Journal of Adolescent Health, Appetite and Lara D. Veeken
In The Last Decade
Explore authors with similar magnitude of impact
Top fields papers by Jennan A. Phillips are about Top journals papers by Zonke Mabude are published in Top fields papers by Euna Koo are about Top journals papers by Equar Taka are published in Top journals papers by P G Collins are published in Top countries impacted by papers by J L Backhouse Top authors papers by Fares Redouane are co-authored with Top fields papers by Huafeng Deng are about