Irene Lenoir‐Wijnkoop
About
Irene Lenoir‐Wijnkoop has authored 43 papers that have received a total of 1.4k indexed citations.
This includes 13 papers in Food Science, 11 papers in Genetics and 11 papers in Physiology. The topics of these papers are Probiotics and Fermented Foods (13 papers), Digestive system and related health (10 papers) and Gut microbiota and health (8 papers). Irene Lenoir‐Wijnkoop is often cited by papers focused on Probiotics and Fermented Foods (13 papers), Digestive system and related health (10 papers) and Gut microbiota and health (8 papers) and collaborates with scholars based in The Netherlands, France and United States. Irene Lenoir‐Wijnkoop's co-authors include Mark Nuijten, Mary Ellen Sanders, Peter J.H. Jones, Marten J. Poley and Iñaki Gutiérrez‐Ibarluzea and has published in prestigious journals such as PLoS ONE, Annals of the New York Academy of Sciences and Journal of Nutrition
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