J. C. Lewis
About
J. C. Lewis has authored 31 papers that have received a total of 778 indexed citations.
This includes 8 papers in Molecular Biology, 6 papers in Plant Science and 5 papers in Ecology. The topics of these papers are Probiotics and Fermented Foods (2 papers), Analytical Chemistry and Chromatography (2 papers) and Chemical and Physical Properties in Aqueous Solutions (2 papers). J. C. Lewis is often cited by papers focused on Probiotics and Fermented Foods (2 papers), Analytical Chemistry and Chromatography (2 papers) and Chemical and Physical Properties in Aqueous Solutions (2 papers) and collaborates with scholars based in United States, Canada and Malaysia. J. C. Lewis's co-authors include Neva Snell, Philip A. Thompson, J. A. Garibaldi, Gordon Alderton and Harold Michener and has published in prestigious journals such as Science, Journal of the American Chemical Society and Journal of Biological Chemistry
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