J. CAI
About
J. CAI has authored 10 papers that have received a total of 1.7k indexed citations.
This includes 7 papers in Molecular Biology, 4 papers in Ecology and 3 papers in Food Science. The topics of these papers are Genomics and Phylogenetic Studies (5 papers), Microbial Community Ecology and Physiology (3 papers) and Microbial Natural Products and Biosynthesis (2 papers). J. CAI is often cited by papers focused on Genomics and Phylogenetic Studies (5 papers), Microbial Community Ecology and Physiology (3 papers) and Microbial Natural Products and Biosynthesis (2 papers) and collaborates with scholars based in United Kingdom, China and Germany. J. CAI's co-authors include Matthew Collins, M. D. COLLINS, D.E. Thompson, Ian N. Roberts and José Francisco Fernández‐Garayzábal and has published in prestigious journals such as FEMS Microbiology Letters and Systematic and Applied Microbiology
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