J. Côté
About
J. Côté has authored 14 papers that have received a total of 563 indexed citations.
This includes 11 papers in Biochemistry, 6 papers in Food Science and 5 papers in Organic Chemistry. The topics of these papers are Phytochemicals and Antioxidant Activities (11 papers), Free Radicals and Antioxidants (5 papers) and Essential Oils and Antimicrobial Activity (3 papers). J. Côté is often cited by papers focused on Phytochemicals and Antioxidant Activities (11 papers), Free Radicals and Antioxidants (5 papers) and Essential Oils and Antimicrobial Activity (3 papers) and collaborates with scholars based in Canada, South Africa and Morocco. J. Côté's co-authors include Monique Lacroix, J.-F. Sylvain, S. Caillet, G. Doyon and Dominic Dussault and has published in prestigious journals such as Scientific Reports, Food Chemistry and Critical Reviews in Food Science and Nutrition
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