J E A O'Connell

45 papers and 1.3k indexed citations i.

J E A O'Connell has authored 45 papers that have received a total of 1.3k indexed citations. This includes 15 papers in Surgery, 10 papers in Food Science and 7 papers in Neurology. The topics of these papers are Proteins in Food Systems (8 papers), Microencapsulation and Drying Processes (6 papers) and Head and Neck Surgical Oncology (4 papers). J E A O'Connell is often cited by papers focused on Proteins in Food Systems (8 papers), Microencapsulation and Drying Processes (6 papers) and Head and Neck Surgical Oncology (4 papers) and collaborates with scholars based in Ireland, United Kingdom and United States. J E A O'Connell's co-authors include Patrick F. Fox, G. Kearns, Cara Dunne, P. F. McDonagh and John O. Larkin and has published in prestigious journals such as Brain, Food Chemistry and Journal of Colloid and Interface Science