J. F. Gallander
About
J. F. Gallander has authored 25 papers that have received a total of 389 indexed citations.
This includes 22 papers in Food Science, 21 papers in Plant Science and 4 papers in Pharmacology. The topics of these papers are Fermentation and Sensory Analysis (22 papers), Horticultural and Viticultural Research (19 papers) and Food Quality and Safety Studies (9 papers). J. F. Gallander is often cited by papers focused on Fermentation and Sensory Analysis (22 papers), Horticultural and Viticultural Research (19 papers) and Food Quality and Safety Studies (9 papers) and collaborates with scholars based in United States. J. F. Gallander's co-authors include Robert B. Beelman, Je‐Ruei Liu, Roland Riesen, C O Willits and David C. Ferree and has published in prestigious journals such as Journal of Food Science, American Journal of Enology and Viticulture and HortScience
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