J. Hartung

47 papers and 786 indexed citations i.

J. Hartung has authored 47 papers that have received a total of 786 indexed citations. This includes 21 papers in Animal Science and Zoology, 15 papers in Molecular Biology and 7 papers in Food Science. The topics of these papers are Heat shock proteins research (11 papers), Meat and Animal Product Quality (11 papers) and Animal Nutrition and Physiology (9 papers). J. Hartung is often cited by papers focused on Heat shock proteins research (11 papers), Meat and Animal Product Quality (11 papers) and Animal Nutrition and Physiology (9 papers) and collaborates with scholars based in Germany, China and Austria. J. Hartung's co-authors include Shu Tang, Jochen Schulz, Endong Bao, Nicole Kemper and Bin Yin and has published in prestigious journals such as Applied and Environmental Microbiology, Biochemical and Biophysical Research Communications and Scientific Reports