J. Kleer
About
J. Kleer has authored 24 papers that have received a total of 339 indexed citations.
This includes 20 papers in Food Science, 6 papers in Biotechnology and 5 papers in Molecular Biology. The topics of these papers are Salmonella and Campylobacter epidemiology (12 papers), Identification and Quantification in Food (5 papers) and Listeria monocytogenes in Food Safety (5 papers). J. Kleer is often cited by papers focused on Salmonella and Campylobacter epidemiology (12 papers), Identification and Quantification in Food (5 papers) and Listeria monocytogenes in Food Safety (5 papers) and collaborates with scholars based in Germany, Ethiopia and Thailand. J. Kleer's co-authors include G. Hildebrandt, Maximilian Baumann, Greta Gölz, Bayleyegn Molla and B. Molla and has published in prestigious journals such as The Journal of Infectious Diseases, Journal of Food Protection and Acta Tropica
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