J. S. Burton
About
J. S. Burton has authored 24 papers that have received a total of 479 indexed citations.
This includes 10 papers in Organic Chemistry, 4 papers in Food Science and 4 papers in Pharmacology. The topics of these papers are Fermentation and Sensory Analysis (4 papers), Inorganic and Organometallic Chemistry (4 papers) and Hops Chemistry and Applications (4 papers). J. S. Burton is often cited by papers focused on Fermentation and Sensory Analysis (4 papers), Inorganic and Organometallic Chemistry (4 papers) and Hops Chemistry and Applications (4 papers) and collaborates with scholars based in and . J. S. Burton's co-authors include Roger Stevens, Carl Axel Wachtmeister, Georg Sørensen, C. Th. Pedersen and J. A. Elvidge and has published in prestigious journals such as Acta chemica Scandinavica/Acta chemica Scandinavica. B, Organic chemistry and biochemistry/Acta chemica Scandinavica. A, Physical and inorganic chemistry/Acta chemica Scandinavica. Series B. Organic chemistry and biochemistry/Acta chemica Scandinavica. Series A, Physical and inorganic chemistry
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