James W. Collins

28 papers and 1.2k indexed citations i.

James W. Collins has authored 28 papers that have received a total of 1.2k indexed citations. This includes 15 papers in Endocrinology, 12 papers in Food Science and 8 papers in Molecular Biology. The topics of these papers are Pathogenesis and Virulence of Escherichia coli (12 papers), Probiotics and Fermented Foods (10 papers) and Gut microbiota and health (7 papers). James W. Collins is often cited by papers focused on Pathogenesis and Virulence of Escherichia coli (12 papers), Probiotics and Fermented Foods (10 papers) and Gut microbiota and health (7 papers) and collaborates with scholars based in United Kingdom, United States and Israel. James W. Collins's co-authors include Gad Frankel, Valérie F. Crepin, Roberto M. La Ragione, Martin J. Woodward and Benoît Raymond and has published in prestigious journals such as Analytical Chemistry, Applied and Environmental Microbiology and Nature Reviews Microbiology.