Jasmine Kaur
About
Jasmine Kaur has authored 77 papers that have received a total of 1.0k indexed citations.
This includes 21 papers in Molecular Biology, 15 papers in Food Science and 13 papers in Agronomy and Crop Science. The topics of these papers are Probiotics and Fermented Foods (8 papers), Ruminant Nutrition and Digestive Physiology (7 papers) and Salmonella and Campylobacter epidemiology (5 papers). Jasmine Kaur is often cited by papers focused on Probiotics and Fermented Foods (8 papers), Ruminant Nutrition and Digestive Physiology (7 papers) and Salmonella and Campylobacter epidemiology (5 papers) and collaborates with scholars based in India, United States and South Korea. Jasmine Kaur's co-authors include Young‐Seo Park, Sulhee Lee, Kulbhushan Tikoo, Harpreet Singh and David A. Good and has published in prestigious journals such as Oncogene, Journal of Virology and Scientific Reports
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