Jean-Louis Damez
About
Jean-Louis Damez has authored 10 papers that have received a total of 559 indexed citations.
This includes 7 papers in Animal Science and Zoology, 5 papers in Biomedical Engineering and 5 papers in Analytical Chemistry. The topics of these papers are Meat and Animal Product Quality (7 papers), Spectroscopy and Chemometric Analyses (5 papers) and Advanced Chemical Sensor Technologies (3 papers). Jean-Louis Damez is often cited by papers focused on Meat and Animal Product Quality (7 papers), Spectroscopy and Chemometric Analyses (5 papers) and Advanced Chemical Sensor Technologies (3 papers) and collaborates with scholars based in France and Morocco. Jean-Louis Damez's co-authors include Sylvie Clerjon, Jacques Lepetit, J.-M. Bonny, S. Abouelkaram and Mustapha Bouhrara and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Food Engineering.
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