Jeffery R. Broadbent
About
Jeffery R. Broadbent has authored 104 papers that have received a total of 3.5k indexed citations.
This includes 87 papers in Food Science, 68 papers in Molecular Biology and 27 papers in Biotechnology. The topics of these papers are Probiotics and Fermented Foods (79 papers), Protein Hydrolysis and Bioactive Peptides (27 papers) and Meat and Animal Product Quality (15 papers). Jeffery R. Broadbent is often cited by papers focused on Probiotics and Fermented Foods (79 papers), Protein Hydrolysis and Bioactive Peptides (27 papers) and Meat and Animal Product Quality (15 papers) and collaborates with scholars based in United States, Denmark and Norway. Jeffery R. Broadbent's co-authors include J. L. Steele, Donald J. McMahon, C. J. Oberg, Dennis L. Welker and Joanne E. Hughes and has published in prestigious journals such as PLoS ONE, Applied and Environmental Microbiology and Journal of Bacteriology
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