Ji‐Kang Jeong
About
Ji‐Kang Jeong has authored 13 papers that have received a total of 450 indexed citations.
This includes 13 papers in Food Science, 9 papers in Pathology and Forensic Medicine and 3 papers in Ecology, Evolution, Behavior and Systematics. The topics of these papers are Food Quality and Safety Studies (13 papers), Phytoestrogen effects and research (8 papers) and Probiotics and Fermented Foods (4 papers). Ji‐Kang Jeong is often cited by papers focused on Food Quality and Safety Studies (13 papers), Phytoestrogen effects and research (8 papers) and Probiotics and Fermented Foods (4 papers) and collaborates with scholars based in South Korea and United States. Ji‐Kang Jeong's co-authors include Kun‐Young Park, Yanfei Zheng, Hee-Young Kim, Kun-Young Park and So-Hee Kim and has published in prestigious journals such as The FASEB Journal, International Journal of Food Science & Technology and Journal of Medicinal Food
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