Jingyu Wang
About
Jingyu Wang has authored 28 papers that have received a total of 629 indexed citations.
This includes 17 papers in Animal Science and Zoology, 14 papers in Food Science and 6 papers in Genetics. The topics of these papers are Meat and Animal Product Quality (10 papers), Proteins in Food Systems (9 papers) and Viral Diseases in Livestock and Poultry (6 papers). Jingyu Wang is often cited by papers focused on Meat and Animal Product Quality (10 papers), Proteins in Food Systems (9 papers) and Viral Diseases in Livestock and Poultry (6 papers) and collaborates with scholars based in China, Australia and Malaysia. Jingyu Wang's co-authors include Yuling Yang, Wangang Zhang, Lujuan Xing and Qiuli Li and has published in prestigious journals such as Biochemical and Biophysical Research Communications, Food Chemistry and Carbohydrate Polymers
In The Last Decade
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