Jinjie Hua
About
Jinjie Hua has authored 42 papers that have received a total of 975 indexed citations.
This includes 38 papers in Pathology and Forensic Medicine, 30 papers in Food Science and 14 papers in Biochemistry. The topics of these papers are Tea Polyphenols and Effects (38 papers), Food Quality and Safety Studies (21 papers) and Fermentation and Sensory Analysis (18 papers). Jinjie Hua is often cited by papers focused on Tea Polyphenols and Effects (38 papers), Food Quality and Safety Studies (21 papers) and Fermentation and Sensory Analysis (18 papers) and collaborates with scholars based in China and United States. Jinjie Hua's co-authors include Haibo Yuan, Yongwen Jiang, Yuliang Deng, Jia Li and Yanqin Yang and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Molecules
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