Jinqing Huang
About
Jinqing Huang has authored 59 papers that have received a total of 689 indexed citations.
This includes 30 papers in Molecular Biology, 15 papers in Materials Chemistry and 10 papers in Food Science. The topics of these papers are Probiotics and Fermented Foods (10 papers), Protein Hydrolysis and Bioactive Peptides (7 papers) and Gold and Silver Nanoparticles Synthesis and Applications (7 papers). Jinqing Huang is often cited by papers focused on Probiotics and Fermented Foods (10 papers), Protein Hydrolysis and Bioactive Peptides (7 papers) and Gold and Silver Nanoparticles Synthesis and Applications (7 papers) and collaborates with scholars based in China, Hong Kong and United Kingdom. Jinqing Huang's co-authors include Xin Dai, Tao Xiong, David Lee Phillips and Xinguo Zhang and has published in prestigious journals such as Proceedings of the National Academy of Sciences, Journal of the American Chemical Society and Nature Communications
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