Joaquín Borrego
About
Joaquín Borrego has authored 11 papers that have received a total of 533 indexed citations.
This includes 11 papers in Plant Science, 11 papers in Food Science and 10 papers in Tourism, Leisure and Hospitality Management. The topics of these papers are Fermentation and Sensory Analysis (11 papers), Horticultural and Viticultural Research (11 papers) and Wine Industry and Tourism (10 papers). Joaquín Borrego is often cited by papers focused on Fermentation and Sensory Analysis (11 papers), Horticultural and Viticultural Research (11 papers) and Wine Industry and Tourism (10 papers) and collaborates with scholars based in Spain. Joaquín Borrego's co-authors include Javier Ibáñez, M. Teresa de Andrés, Félix Cabello, A. Vargas and José M. Martínez‐Zapater and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Theoretical and Applied Genetics and Genome
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